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Cidrerie du Vulcain - Cidre extra sec - Trois Pépins 2018
Cidre

Cidrerie du Vulcain - Cidre sec "Trois Pépins"  2018

The Cidrerie du Vulcain has produced terroir ciders in the canton of Fribourg, in Switzerland, since 2006. Jacques Perritaz, after meeting Eric Bordelet in Normandy, decides to use "forgotten" fruits from isolated and untreated old orchards from the Pays de Fribourg, with a custom press to make natural ciders. Since 2013, he has started planting an orchard of 4 hectares in old varieties with juice, cider, perry and calva called Les Vergers du Vulcains. His orchard is cultivated in organic farming.

The Trois Pépins Dry Cider is made from apples, pears and quince partially fermented using the "guillage" (“foaming”) technique (fermentation of the juice recently funneled, which pushes the foam called yeast out of the barrel). It’s a Pure Juice Cider; fermented with its native yeasts and coarsely filtered.


Unit
21.50 € Tax incl.
17.92 € HT
OUT OF STOCK
Case or 2
43.00 € Tax incl.
35.83 € HT
OUT OF STOCK
Case or 3
64.50 € Tax incl.
53.75 € HT
OUT OF STOCK
TECHNICAL SHEET
  • Vintage
    2018
  • Color
    White
  • Level
    Perfect
  • Label
    Perfect
  • Capsule
    Perfect
  • Type
    Organic
  • Appellation
    Cidre
  • Privilege club gain : 10 pts
  • +1.08 € / unity to my kitty
The default price has french VAT included.

All the bottles displayed in our website are stocked in our cellar in Bordeaux.

The orders are shipped until 48hrs after confirming the payment. You can buy online and pick-up in our store for free (under request).

The image represents the product that will be shipped to you. If we have many of the same product available, the photo represents the less well preserved of them.


  • FREE SHIPPING OVER 180€ (FRANCE)

  • SECURE PAYMENT

  • ORDER SHIPPED WITHIN 48H
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