Cognac Jean Luc Pasquet - Marie Raspberry - 16%
The Maison de Cognac Pasquet is located at a place called Chez Ferchaud-Eraville, in Bellevigne in Charente . In 1970, Jean-Luc Pasquet inherited from his uncle Albert and became responsible for the family estate comprising 8 hectares of vines in Grande and Petite Champagne. The estate expands to 14 hectares, cultivated since 1995 in certified organic farming . The 20 hectoliter still makes it possible to obtain fine and rich eaux-de-vie resulting from a double distillation which will then be aged for a minimum of 4 years, i.e. 2 more years of legal aging in wood to obtain the denomination "Cognac ". The House is now operated by Jean Pasquet and his wife Amy, of American origin.
Marie-Raspberry is made from freshly squeezed grape juice and cognac eau-de-vie, in which fresh raspberries have previously been macerated. All ingredients are from organic farming. It is a blend of Ugni Blanc (40%), Montils (40%) and Merlot (20%), grown on a clay-limestone soil.
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