Château MONTROSE 2014
Château Montrose is located in the town of Saint-Estèphe , in the Médoc of Bordeaux . It was classified as Second Grand Cru Classé in the 1855 classification. The vineyard extends over 95 hectares and borders Cos d'Estournel and Pauillac. It is planted with Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Since 2006, the estate has been investing in environmental aspects such as recycling rainwater and wastewater, and also using, for example, solar energy and low-consumption installations.
Château Montrose 2014 is a blend of Cabernet Sauvignon (61%), Merlot (30%), Cabernet Franc (8%) and Petit Verdot (1%) . The grapes are picked by hand and carefully selected. Vinification takes place in stainless steel vats over 20 days with several pumping overs per day to extract more aromas. The assembly takes place before malolactic fermentation. The wine then goes into barrels for aging. Château Montrose is aged for 16 to 18 months in oak barrels, 60% of which are new.
Grape varieties: 61% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc, 1% Petit Verdot