Wasenhaus - Spätburgunder 2022
Weingut Wasenhaus is located in the Baden region of Germany . Christoph Wolber and Alexander Götze met in Burgundy while studying oenology at the local school in Beaune. At the same time, they both worked part-time full in some of the greatest biodynamic estates of Burgundy such as those of Pierre Morey, Leflaive, Comte Armand... Shortly after becoming roommates, they developed the project of returning to Germany and creating their cellar in Baden. In the region Christoph's home, they search for suitable plots and select them meticulously: one on the slopes of the Ehrenstetten Oelberg , and the other in the Ehrenkirchen Kirchberg . In recent years, they have bought several plots, some with very old vines. They grow their own grapes, but also buy grapes from friendly companies with a similar philosophy that are used in the production of Gutedel. Their first vintage was released in 2016 and it was a great success. Christoph and Alexander make gentle extractions, with Very little punching down during fermentation, and occasional stirring to ensure healthy fermentation from the start. Sulphur is used judiciously and is only applied after malolactic fermentation. The wines are all aged in oak barrels.
The 2022 Spätburgunder is made from Pinot Noir , 30% of the harvest of which is kept in whole bunches. The Pinot Noir is grown on different plots, on soil mainly composed of sand and loess. Fermentation takes place in wooden and stainless steel vats. open, and lasts 15 to 18 days. The wine is aged for 14 months in French oak barrels of several wines .
Grape variety: 100% Spätburgunder (Pinot Noir)