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GEVREY CHAMBERTIN TRAPET JEAN-LOUIS 2015
Gevrey Chambertin

The estate was created in 1919 in Gevrey-Chambertin. Jean-Louis Trapet, at the head of the estate, is the son of Jean and the cousin of the Rossignol-Trapet. He is married to an Alsatian, Andrée, and this couple of winegrowers therefore tries to lead the Burgundy domain and the Alsatian domain together, while remaining firmly established in Gevrey. Jean-Louis switched to biodynamics in the 1990s, first advised by François Bouchet, then by Pierre Masson. Jean-Louis resorts to partial destemming, he practices cold pre-fermentation macerations, he favors long vatting and he uses gravity to intonate his wines. He uses 30 to 75% new barrels, depending on the vintage. He refuses the use of sulfur, both at harvest time and during vinification or aging, settling for a small dose at bottling.

Unit
50.00 € Tax incl.
41.67 € HT
OUT OF STOCK
Case or 3
150.00 € Tax incl.
125.00 € HT
OUT OF STOCK
Case or 6
Save 15,00 €
285.00 € Tax incl.
237.50 € HT
OUT OF STOCK
Case or 12
Save 48,00 €
552.00 € Tax incl.
460.00 € HT
OUT OF STOCK
TECHNICAL SHEET
  • Vintage
    2015
  • Format
    Bottle (0.75L)
  • Color
    Red
  • Level
    Perfect
  • Label
    Perfect
  • Capsule
    Perfect
  • Type
    Biodynamic
  • Appellation
    Gevrey Chambertin
  • Privilege club gain : 10 pts
  • +2.50 € / unity to my kitty
The default price has french VAT included.

All the bottles displayed in our website are stocked in our cellar in Bordeaux.

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The image represents the product that will be shipped to you. If we have many of the same product available, the photo represents the less well preserved of them.


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