Château Massereau - Cuvée
Château Massereau is located in Barsac , in the Bordeaux wine region. The estate has belonged to the Chaigneau family since 2000. Jean-François, who chose to be a winegrower, brought his brother Philippe, from the world of tennis, into his passion. The estate covers 21 hectares, of which 11 hectares are planted with vines in a protected ecosystem. The duo produces natural wines ; little use of copper to preserve microbial life and living soils, vinification without oenological input, doses of sulfur between 10 and 35 mg/L for all wines.
Cuvée X is a blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot . It is vinified without added sulphites . Alcoholic and malolactic fermentations are carried out in cement vats. The wine is aged for 10 to 14 months in 2-year-old barrels depending on the vintage. The wine has an aging potential of 10 years.
Grape varieties: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot