Mas du Libian is a family estate, passed down from generation to generation since the 17th century. Over time, the estate has focused on organic farming (25 hectares to date), and is certified biodynamically by Demeter. Southern grape varieties are vinified there (Grenache, Mourvèdre, Syrah, Counoise, Vaccarèse) on a red clay terroir typically Rhodanien.
“Cave Vinum”:“beware of wine”, is inspired by the “cave canem” found in the ruins of Pompeii because, today, wine has become dangerous… for some! Grape varieties:40% Viognier, 40% Roussanne, 20% Clairette - About 8000 bottles produced.
All the bottles displayed in our website are stocked in our cellar in Bordeaux.
The orders are shipped until 48hrs after confirming the payment. You can buy online and pick-up in our store for free (under request).
The image represents the product that will be shipped to you. If we have many of the same product available, the photo represents the less well preserved of them.
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CAVE VINUM MAS DE LIBIAN 2016
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