Château PEYRAT - Cuvée Peytar - Sparkling Natural
Château Peyrat is located in the town of Cérons, a stone's throw from the Sauternais vineyards, in the Bordeaux wine region. In 2014, Aurélien Dulor, Ludovic and Damien Martial came together around a common dream: to operate a wine property preferably in AOC Graves. Drawing on their shared experience over 15 years in the wine industry, they found in Château Peyrat the ideal environment to enhance and develop a vineyard. They are setting up the project to bring together passionate investors, attached to the Bordeaux wine heritage, in the form of a Wine Land Group. A group of 27 associates sharing this dream were then brought together. The 17 hectare enclosure is in one piece and benefits from a microclimate due to the proximity of the Garonne.
Peytar is a natural sparkling wine made from Sémillon (90%) and Sauvignon Blanc (10%) . It comes from a natural fermentation with its native yeasts, without sulphite or added sugar. Fermentation occurs in the bottle without disgorging or filtration. A fine deposit may form in the bottle.
Grape varieties: 90% Sémillon, 10% Sauvignon Blanc